Friday, May 1, 2015

Hazelnut Hot Chocolate

     I know spring is trying to display itself in all its many colors and the temperatures are trying to warm up, but a cup of hot chocolate in the morning or evening still tastes good and is comforting.  In a month or two it will be too warm for this, but meanwhile, I'm going to enjoy a cup of hot chocolate.

                                                                Hazelnut Hot Chocolate


1 stick Splenda Flavor for coffee, Hazelnut flavor
3/4 cup lactose free milk
1 tblsp. dairy free chocolate chips

     Put all ingredients in a small sauce pan.  Over a low flame stir constantly until the chocolate chips melt.  Pour into serving cup.  Makes one serving.

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